Our new Blue Lagoon tea is a fabulous colour changing blend that works just as well cold as it does hot. Follow this simple recipe for a scrummy iced tea, perfect for those hot sunny days. Add lemon to the tea and watch the water turn magically from Blue to Pink!!
How to Brew
Steep 4-5 heaped teaspoons of Blue Lagoon in 300ml of freshly boiled 100℃ water
and brew for 7-10 minutes, or leave in until cooled for a stronger flavour. strain the tea and pop in the fridge to cool
At the same time make a simple sugar syrup by melting a tablespoon of honey or sugar in a equal amount of hot water and allow to cool
Once the tea and sugar syrup is cold make up as follows:
300ml of Tea
30ml of simple sugar syrup (adjust to taste)
Garnish with slices of fresh orange
Then to see the colour change either add:
200ml lemonade made from real lemons, still or carbonated
or 200ml still water and juice from a couple of freshly squeezed lemons
The tea can be kept in the fridge for a couple of days if needed then served over ice.